Dinner

sun-thu 4-10:00pm | fri & sat 4pm-11pm

 

 

Boards

Cheese Board

chef’s choice, three + amusements 15

Meat Board

chef’s choice, three + amusements 15

Combo Board

chef’s choice, two cheese, two meat + amusements 22

 

Vegetable & Grains

Seasonal Vegetables

market vegetables, lemon vinaigrette 10

Caulilini Tacos

caulilini, garbanzo puree, curtido, candied fresnos, blue corn tortillas, microgreens 11

Mushroom Pasta

mushroom & leek ragout, buerre blanc, mahon 15

Yucca Fries

chimichurri 9

 

Cheesy Grits 4.5

 

Meat

Beef Tartare*

truffle oil, dijon, ketchup, fresh herbs, shallots, soft egg*, cornichon vinaigrette, gaufrettes 9.5

Fried Chicken

blue cheese buttermilk chive dressing, tennessee hot sauce 13

Meatloaf

grass-fed beef &amp pork, house-made ketchup with gaufrettes 10

Vegas Strip Steak *

yucca fries, chimichurri 15

Pork Belly Confit

red onion marmalade, microgreens 9

Chicken Wings

cajun dry rub or gochujang sauce 10

 

SEAFOOD

Salmon

harissa, creme fraiche, couscous, rapini 16

Seared Scallops*

green papaya salad, sliced fresnos, peanuts, cilantro 15

Shrimp & Grits

blackened shrimp, bleu cheese grits, bourbon butter 12

Steamed Mussels

pesto cream sauce 9.5/17

 

Snacks

Olives & Nuts

herb marinated olives, house-made spiced nuts 6

Truffled Bacon Fat Popcorn

3/5

Cheese Curds

country gravy, bacon, scallions 10

Hand-cut Fries

parmesan, herbs 4.5/6.5

Warm Camembert

arugula, almonds, broken-herb vinaigrette 7

Crostini

toasted baguette, tasso ham, rapini, mahon, mama lil peppers 9

 

Salads

Add to any salad Scallops* 9 • Shrimp* 8 • Chicken 5

Mixed Greens

orange thyme vinaigrette 5

Arugula

arugula, fennel, almond, orange, white wine basil vinaigrette 9

Roasted Beet Salad

arugula, grapefruit, sunflower seeds, orange thyme vinaigrette 10

Caesar

romaine, creamy caesar dressing, parmesan, lemon zest, croutons, anchovy 6.5/11

 

Sandies & Such

Sandwiches served with hand-cut fries

Bottineau Burger*

house-cut and ground grass-fed beef, pork belly, cheddar, compressed onion, smoked tomato aïoli, toasted bun 14.5

Cuban

pulled pork, ham, bacon dijonaise, mojo, swiss, pickled jalapenos, compressed onions, baguette 13.5

Reuben

grass-fed corned beef, kraut, swiss, russian dressing, grilled rye 13.5

 

Fish and Chips

Fulton tempura, rémoulade, pickled vegetables, lemon zest 13

Half Pigs Head

3 day advance notice – please ask your server about a future order

 

* These items are served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food borne related illness.